The yeast was doing its slow, quiet work on the counter, and outside the window, the lawnmower was running. It was a standard Saturday. On paper, everything was peaceful, productive, and good. Housework was getting done, bread was being made for the week, and blessings were easy to count. But inside, I was just plain … Continue reading When The Well Runs Low
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Unbroken Bread (Part 3): Living on the Starch
We’ve looked at the outer bran—the protective shield we tend to sift away when life gets uncomfortable—and the living germ, which reminds us that true growth takes time and quiet waiting.Today, we finish with the largest part of the kernel: the endosperm.The Endosperm and Whole NourishmentThe endosperm makes up about 80% of the wheat kernel. … Continue reading Unbroken Bread (Part 3): Living on the Starch
Finding God in the Little Things 